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Regulars claim it as their own
Our whisky creators set out to make the rawest
followed by a warm and lingering finish with a touch of spice
is the ultimate oxymoron: Tempranillo
Cuscusa ‘Crobia’ Cannonau di Sardegna upc-verified Regulars claim it as theirTasting Notes: Deep ruby red with garnet reflections. Aromas of ripe red cherry, blackberry, Mediterranean herbs, pepper, dried flowers, and sweet spices emerge from the glass. On the palate, Crobia is medium to full bodied with velvety tannins, vibrant acidity, and a long mineral finish. The wine combines richness with freshness, characteristic of high quality Sardinian Cannonau.
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