North Shore Hot Smoked Trout dill and tarragon
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
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Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
dill and tarragon
Keep refrigerated prior to use
including all of the items in your cart by 1 week
Contains: wheat
North Shore Hot Smoked Trout dill and tarragon250 grams vacuum packed from Manitoulin Island waters, smoked and packed in Owen Sound, Ontario.
US$ 197.50
US$ 95.00
US$ 150.50