STAUB LA COCOTTE 3.8 L CAST IRON ROUND COCOTTE, SHINY-BLACK The Bradford Exchange At thirteen inches from head

At thirteen inches from head to toe

made in Poland

At a stunning 22-inches high

©2016 The Bradford Exchange

STAUB LA COCOTTE 3.8 L CAST IRON ROUND COCOTTE, SHINY-BLACK The Bradford Exchange At thirteen inches from headThe cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven baked dishes and professional French chefs can't do without them for gratins or delicate