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stir a dash into a cocktail
Vinification and aging occur in Italian terracotta amphoras
more would give too much of a honey flavor) and water (to reach the right proof for drinking)
grow wild and are heavily sought after by the local mezcaleros
Cruz de Fuego Mezcal Cirial 081326OFFER stir a dash into aMaestra mezcalera Margarita Blas and her son used only older examples of the tall Agave karwinskii subspecies known as Cirial to make this unique batch. While most karwinskii reach maturity somewhere between 12 and 18 years, the agave employed here range from 18 to 22. Dense with mature sugar and fiber and a complexity that speaks to its age, this mezcal offers fascinating structure. A contemplative journey from bold fruit to dry heat, with a deep
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