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Asian Salads: 72 Inspired Recipes from Vietnam, China, Korea, Thailand and India (Maki Watanabe) Paula Wolfert He explains how to kindleDozens of fragrant herbs like cilantro, Thai basil, and lemongrass are combined with delicious fresh Asian vegetables like Napa cabbage, spicy kimchi, daikon, and many more. These healthy recipes are simple and very easy to preparebased on classic dishes found in Vietnam, Thailand, India, China and Korea. Many of the salads have meat or seafood options, and are perfect as side dishes or as complete and satisfying one dish meals! Easy step by step
