Hervieux Dumez Champagne Tradition NV SF Chronicle - Past Pick Keep it refrigerated once it's

Keep it refrigerated once it's open

worry about when to drink them

It's crisp and clean

Unwooded Chardonnay from a farm where the limestone came from termites: millions of years ago their colonies built nests across the Robertson Valley

Hervieux Dumez Champagne Tradition NV SF Chronicle - Past Pick Keep it refrigerated once it'sSacy is not a village that shows up on many Champagne labels. It's a Premier Cru on the western flank of the Montagne de Reims, and four generations of the Hervieux and Dumez families have been quietly making wine there without much fuss. Tradition is their calling card: Pinot Noir leads, with Meunier and Chardonnay filling out the rest, drawn from Premier Cru parcels across Sacy, Chamery, Ecueil and Villedommange. The Meunier gives it a juicy,