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Fermented in autoclave according to the Charmat method
It is followed by a truly silky palate of wild strawberry
The Godello is interplanted with red varieties on pure slate soils
All is held together by a crisp
Ink Grade 2019 Napa Valley Cabernet Sauvignon Finished Whiskey Fermented in autoclave according toThe Ink Grade Napa Valley Cabernet Sauvignon opens with a nose of fresh cassis, pomegranate, and cocoa with elements of thyme, mint, candied orange peels, nutmeg, cloves, and paprika. The palate is linear throughout with a consistent mid palate of bright and lifted acidity and well integrated raw mountain tannins that close in a persistent finish.
