Dom Perignon Champagne, France 2012 Rum / Rhum leading into stone fruit and

leading into stone fruit and a subtly spiced finish on the palate

Its mild sweetness makes for an exceptional Manhattan with any rye or bourbon

from red meats to pasta or grilled vegetables

Floral and dark fruit aromas leading to a palate of silky red fruit

Dom Perignon Champagne, France 2012 Rum / Rhum leading into stone fruit andDom Pierre Prignon was appointed "cellarer", or administrator, of the Abbaye dHautvillers in 1668. For the next 47 years he dedicated himself to creating "the best wine in the world. " Dom Prignons creative ambition is a constant quest for harmony as a source of emotion. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Prignon. After at least eight years of elaboration in the