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I thought long and hard about this
austere and incredibly persistent finish
nicely concentrated and has plenty of tannin that comes through on the finish
erobertparker
Follin Arbelet, Romanee Saint Vivant Size:6x1.5L I thought long and hardThe type of reduction that the Burgundians call bourgeon de cassis dominates the fruit today. The mouth feel is beautifully refined and even silky with the outstanding complexity, all supported by firm and even borderline rustic tannins that contrast considerably with the sleek mid palate texture. I suspect that the mildly chunky tannins will eventually give way to something more reflective of the natural refinement of a classic RSV. (91 94) 2028+
