The Japanese Way of Whisky: Japan's Whiskies and how to Enjoy them (Dave Broom) *Signed* bran Both sides want Jiro to

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the food of Armenia is the next cuisine to explore for people who want to dig deeper into the traditions formed at the crossroads between the East and West

The Japanese Way of Whisky: Japan's Whiskies and how to Enjoy them (Dave Broom) *Signed* bran Both sides want Jiro toAward winning author and Japanese whisky expert, Dave Broom, tells the stories of Japan's whisky distilleries, unveiling the philosophy that lies behind this fascinating whisky culture, and revealing how it relates to many Japanese concepts. Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are