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the Chao family’s secrets and simmering resentments erupt at last
dated 1920
dressing and crunch
Gainesville
The Best Jollof Rice Ever (Onyinye Iwu) Group Cooking the Chao family’s secrets andA warm and funny picture book about the popular West African dish, from Nigerian author Onyinye Iwu, that shows how things work out best when you do them together. Jollof is a a delicious, spicy rice, and vegetable dish originating in West Africa and now known and enjoyed world wide. Its the favorite food of best friends Kwame and Kamsi. But who makes the best Jollof? My mom, says Kwame. No, my mom, says Kamsi. The two boys have a great idea. Lets
