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Fermented and aged on skins in clay amphorae
Which is approximately how many we will be buying for cookout season
This is a great rose to not just glou glou
With fruit from old vines grown on limestone soils
Sancerre 2024 Zacinjak Fermented and aged on skinsA classic Loire Sauvignon Blanc grown across a mix of clay limestone, flint, and sandy soils in Sancerre. Fermented and aged on the lees in temperature controlled stainless steel, the wine highlights purity and precision. It shows a focused balance of citrus, mineral tension, and bright acidity, with a clean, structured finish.
