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Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
Use it to imprint festive cookies for holiday trays
This Cherry Cake & Pastry Filling brings serious flavor to your bakery creations
This isn’t just caramel—it’s PETER'S CARAMEL
With clean lines and a polished stainless steel design
Dark Chocolate Ganache Cookie Sheets Use it to imprint festiveDelicious, smooth Dark Chocolate Ganache! Melt it down and pour it over pastries, ice cream, cakes, and desserts. Can also be used to make chocolate mousse, or as the center of a chocolate truffle! Sold in 1 pound container Melting in double boiler: do not exceed 115F Melting in microwave: Heat for 15 seconds on medium power then take out and stir. Repeat until melted.
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