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their origins and history
Whether you choose refreshing Peach Panzanella Salad for a summer barbecue or a comforting Leek and Butterbean Gratin in the colder months
with "a little more humanity than we can usually slip into our newspapers and magazine stories
Images depict Morocco and its cooks in all their glory
(Jewish) Mildred C. Bellin. The Original Jewish Cookbook wheat their origins and history444 pp. Jacket. Revised Edition. NY: Bloch Publishing, [1983]. A revised edition of over 3,000 international recipes prepared according to Jewish dietary laws. This includes excellent techniques and advice on cooking meats, making soups, roasting vegetables, baking sweets, etc. Chipping to jacket extremities, else very good. (Jewish stack)
