Bonbons Colorés Rosé 2019 Flavia It's then a bit meatier

It's then a bit meatier on the palate in texture but still with classic rosé notes of strawberries

An experimental 0/0 natural wine from Baga grapes that macerate on Maria Gomes skins (white grape) for 5 days then age for 6 months

food-friendly rosé that captures the vitality of Meinklang’s biodynamic vineyards

This red wine is 100% gluggable when chilled and paired alongside food

Bonbons Colorés Rosé 2019 Flavia It's then a bit meatierDeep pink in color and SUPER delicious. This unique Japanese wine is quite youthful and is made with Aki Queen, Muscat Bailey A, and, Chardonnay. Lively pink starburst flavors with red fruit. 100% porch pounder vibes!