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Also included is a selection of 'field trips' to encourage you to explore outside the city
the season
Join Daniel Young
with wood engraving of the church
(*NEW ARRIVAL*) (Southern) Lewis, Edna. In Pursuit of Flavor Meat & Charcuterie Also included is a selectionIllus. with drawings by Louisa Jones Waller. Written in conjunction with Mary Goodbody. Jacket. First Edition. NY: Knopf, 1988. Edna Lewis was a hugely important voice in Southern cooking, and here she introduces readers to seasonal American dishes such as pumpkin with sauteed onions and herbs, wild watercress cooked in pork stock, Charleston style she crab soup, oyster stew with salsify, pan fried quail with country ham, Tyler pie, etc. Light foxing
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