Clover Hill, Cuvee Methode Traditionelle Sparkling, Australia, 750mL Styria From forty year old Frappato

From forty year old Frappato vines planted in the Terre Siciliane area of Sicily at an elevation of 280 meters above sea level

The result is a juicy

(January 2022 for the current #7 iteration

white chocolate

Clover Hill, Cuvee Methode Traditionelle Sparkling, Australia, 750mL Styria From forty year old FrappatoPale gold in color, this energetic bubbly from Tasmania's Tamar Valley bursts with notes of bruised apple and honeysuckle, backed by baked bread characters. Vigorous bubbles on the palate prickle over the top of the fruit and elevated acidity. Overall this is a refreshing, easy drinking and affordable traditional method sparkler from the Aussie state most famed for the style.