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The Pleasures of the Table (Jean-Anthelme Brillat-Savarin) Vietnam strawberry gum pavlova and kangaroo

SKU: 65397629652
4.1
USD12.95 USD61.95 Greenhouse rate

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Ships within 48 hours · Estimated delivery Sep 6 - Sep 11

Description

strawberry gum pavlova and kangaroo carpaccio

Learn to prepare essential German breads

Think Beans Puttanesca and Chickpea Bouillabaisse

chocolate and fig tart

The Pleasures of the Table (Jean-Anthelme Brillat-Savarin) Vietnam strawberry gum pavlova and kangarooTranslated by Anne Drayton. From discourses on the erotic properties of truffles and the origins of chocolate, to a defense of gourmandism and why 'a dessert without cheese is like a pretty woman with only one eye', the delightful writings in this selection are a hymn to the art of eating well.

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