O Vinagre (Alberto Carlos da Costa Falcao) Stir Fry When should you add salt

When should you add salt to a dough

•  wine labeling and classification 101 for wine countries such as France

with a cool chart of color blends for dyeing wool

with her signature to upper front pastedown

O Vinagre (Alberto Carlos da Costa Falcao) Stir Fry When should you add saltIllus. with 16 wood engraved figures. Original gray wrappers. First Edition. Lisboa: Casa Portuguesa, 1897. Inscribed & signed by the author, dated 1897, on page following title. An important work on wine, fermentation, and vinegar production in Portugal in the late 19th c. From Elizabeth David's library, with her small piece of library tape lettered "E" to lower spine. Near fine; scarce. (1)