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A fantastic food Champagne
From the producer: Medium bodied with hints of toffee & butterscotch and a long
The Jabalí agaves takes an incredible 16 to 18 years to mature and start harvesting it
Sourced from Premier Cru vineyards in the Côte des Blancs
Clos Saint-Andre Pomerol 2020 NO20230614 A fantastic food ChampagneFrom one of Pomerol's tiniest estatesless than a hectarerun by Jean Claude Desmarty, who tends every vine by hand without mechanical assistance. The blend of Merlot, Cabernet Franc, and Cabernet Sauvignon is sourced from a vineyard treated like a garden. The 2020 expresses pure, focused elegance: red berry fruits, fine tannins, and beautiful balance, with a long finish that speaks to obsessive viticulture. Quality that multiplies with effort.
