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from the classic Americano
Featuring sparkling stories of his journey through restaurants
Uncle G slicing onions
hardworking ingredients
Offbeat (Andrey Dubovik) Cookbook Week from the classic AmericanoOffbeat is the definitive showcase of Andrey Dubovik, an extraordinary chocolatier who has reshaped the landscape of contemporary chocolate design. Published in English and Spanish, this volume captures the boundless creativity of a self taught innovator whose approach to form, color, and technique is unlike anything else in the field. Across 380 pages, 12 techniques, and 26 era defining designs, the book traces the evolution of a creator who built
