Loison Pandoro Classico, 35.25 oz | 1kg Flavor_Pear crumbling and melting in the

crumbling and melting in the mouth

Ingredients: Fillets of Anchovies

Milled by granite wheels within 12 hours from the harvest: continuous extraction and separation by centrifuge: the oil is allowed to settle and then decanted naturally

Ester I Tarallini Pugliesi 17

Loison Pandoro Classico, 35.25 oz | 1kg Flavor_Pear crumbling and melting in theLoison Pandoro Classico Naturally leavened product, with the typical shape of pandoro. The cake is decorated with sugar icing. MADE IN ITALY. Net weight: 1000g Ingredients: WHEAT flour, Sugar, Fresh EGGS raised on the ground, Butter (MILK) (16%), Natural sourdough yeast (WHEAT), Emulsifier: mono and diglycerides of vegetable origin fatty acids, Salt, Cocoa butter, Natural flavors. INGREDIENTS ICING SUGAR BAG: Sugar, WHEAT starch, Flavours