The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes (Nancy Singleton Hachisu) *Signed* Peppers sometimes devastating stories that we

sometimes devastating stories that we all can relate to

As Kalamata and her alligator friend

heartbreaking glory

Each Ingredient has its own personality

The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes (Nancy Singleton Hachisu) *Signed* Peppers sometimes devastating stories that weIn this striking, highly personal volume, acclaimed cookbook author Nancy Singleton Hachisu introduces readers to the regional chefs and artisans at the heart of Japan's unique food culture. Bringing to bear more than three decades of life in the Japanese countryside and over a decade as a food writer and champion of artisanal Japanese food traditions, she offers unique recipes, spectacular photographs and insightful essays about chefs and producers