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Handcrafted from grain-to-glass in small batches with a 300 gallon Vendome copper pot still in Oakland
A classic Sancerre
from the Pays d'Oc region in France known for its aromatic profile of stone fruits
when you can sit by the pool and sip this great Moscato d'Asti
Domaine de Beausejour Chinon brunch Handcrafted from grain-to-glass in smallDomaine de Beausjour has 27 hectares of Chinon AOC vineyards, and a total surface area of 93 hectares. The original farm was purchasd by Jacques Chauveau in 1951; his son Gerard inherited the property in 1968 and decided to plant vineyards; today, he and his son David produce the wines from 100% Cabernet Franc. This is cool climate, crisp Cabernet Franc as you would expect from Chinon. Smelsl and tastes of pomegranate and red plums, with a bit of ruby
US$ 60.00
US$ 30.00
