1620 Oysters from Plymouth, MA clams She decided to name her

She decided to name her farm and oysters "Aphrodite" out of the love and appreciation she has for Maine's beautiful ocean

but less like a chardonnay and more like a mushroom or a fresh farm egg

Size: 3”

PRO SAVINGS TIP: Add any number of single packages of smoked fish to your fresh or frozen order at a reduced price

1620 Oysters from Plymouth, MA clams She decided to name herAvailable for a limited time only. Farmer: John Nickerson and his son Matt Location: Plymouth, Massachusetts CCB42 Size: 2. 5 3" How Theyre Grown: Bottom planted, baby! Gosh, do we love a bottom planted oyster. The bay floor is a mixture of mud and sand, which is considered to be gold in the oyster world. That mud also protects the oysters during the colder months so the farmers can harvest all winter long. The bottom planting technique also