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Language: French
Classic British Officer at Sandhurst oil on panel by A
covers drawn
w/ Hermes Ribbon collars
"Paul Bocuse's French Cooking" 1977 BOCUSE, Paul (SIGNED) (SOLD) Preppy Language: FrenchBOCUSE, Paul Signed by the author on title page [517] pp. Pantheon Books 1977 First American Edition 11 1 8" x 8 1 2" VG VG The great French chef offers nearly twelve hundred recipes, providing a wide range of dishes for every type of cook and for every occasion and a wide range of preparations for every meat, seafood, vegetable, fruit, and dairy product Paul Bocuse (11 February 1926 20 January 2018) was a French chef based in Lyon who was known for
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