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UCII ® clinically studied form of undenatured Type II Collagen| Contributes Towards Normal Collagen Formation| Rich in Amino Acids to Support Joint Health|
Plastic Tray PET-1 Plastic Tub PP-5 © Booker 001019
Its high fiber content can help regulate digestion
Full buff willow/dark brown leather| removable cotton/polyester lining| metal chains
TRS Boiled Chickpeas 6 x 2.5kg Asian Sauces UCII ® clinically studied formChickpeas have a soft to buttery consistency and a slightly hazelnut taste. Canned chickpeas no longer need processing or boiling no longer need any treatment. Canned chickpeas are ideal for making Hummus. It is also used for hot and cold dishes, curries and other legume dishes, added to salads or as a side dish.
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