SHISO LEAVES PURPLE Counts:100 ct. making them an ideal choice

making them an ideal choice for enhancing flavor in dishes without significantly increasing calorie intake

Snapdragon Blossoms are an elegant

Whether used in sushi

North America

SHISO LEAVES PURPLE Counts:100 ct. making them an ideal choiceShiso Leaves Purple brings a fragrant blend of anise, basil, and a hint of citrus to your dishes, while also offering a boost of essential nutrients. These deep purple textured leaves are packed with vitamins C, A, and K, along with potassium, iron, and magnesium. Traditionally used with sushi and raw fish, they also serve as a natural food dye and pair excellently with vegetables and fish. FLAVOR Anise, Basil, Hint of Citrus COLOR Deep Purple TEXTURE