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splash into your stir fries
Marzyme is an enzyme produced by the fermentation of a purified culture of the fungal specie Rhizomucor miehei
Founded in 2002 and headquartered in Chanhassen
Add just a touch to punch up the heat a touch
Murray River Gourmet | Salt Flakes 50g Pasta splash into your stir friesMurray River Salt Salt Flakes are produced from the saline aquifers of the once ancient sea which is now known as the Murray Darling Basin. The award winning Murray River Salt Salt Flakes have won prizes for their unique flavour, texture and appealing natural colour. These delicate salt flakes are an ideal garnish and finishing salt to compliment any dish. 50 g pouch.
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