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"Cuisine Et Vins De France" 1953 Curnonsky Paul Stuart Beautiful illustrations by artists such

SKU: 5385323536
4.4
USD125.00 USD165.00 Greenhouse rate

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Beautiful illustrations by artists such as: BENITO

He gave technical assistance to a number of studios on pictures such as Destination Moon

As she says about the book: My point of view will help you discover yours

Summer after summer

"Cuisine Et Vins De France" 1953 Curnonsky Paul Stuart Beautiful illustrations by artists suchCurnonsky Maurice Edmond Sailland, better known by his pen name Curnonsky, and dubbed the Prince of Gastronomy, was one of the most celebrated writers on gastronomy in France in the 20th century. He wrote or ghost wrote many books in diverse genres and many newspaper columns. [856] pp. Larousse 1953 10" x 7 3 4"

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