MICRO ARUGULA Fish Use Incan Begonias as a

Use Incan Begonias as a garnish for roasted duck breast to add a unique

enhancing them with its unique taste and texture

Micro Arugula may provide several health benefits

try it on bruschetta or as a colorful touch to soup

MICRO ARUGULA Fish Use Incan Begonias as aMicro Arugula is a bold and spicy green that stands out with its intense flavor, far surpassing typical store bought arugula. This versatile microgreen is perfect for elevating bruschetta, complementing grilled calamari, enhancing veal milanese, or adding a zesty touch to sandwiches. Nutritionally, Micro Arugula is rich in glucosinolates, nitrates, and polyphenols, offering potential digestive and antioxidant benefits. FLAVOR Bold, Spicy, Nutty, Young