Rhum J.M., Terroir Volcanic, Rhum Agricole, 750mL Barbera Lo-Fi describes his style in

Lo-Fi describes his style in the cellar: indigenous yeast

speaks of juicy green apple and lots of lemon in a light

Sweet notes of cooked agave seamlessly dance on the palate alongside hints of vanilla beans

ripe apple and tropical fruit

Rhum J.M., Terroir Volcanic, Rhum Agricole, 750mL Barbera Lo-Fi describes his style inAged rhum agricole produced by Rhum J. M in Macouba, Martinique AOC Martinique Rhum Vieux Agricole (aged in oak for a minimum 3 years) Distilled from sugarcane juice; sugarcane is grown on the J. M estate and surrounding farms located near the distillery Sugarcane is crushed within one hour of harvest and open fermented with French bakers yeast for 24 hours Distilled on a Creole copper column still Aged on site at the Fonds Prville distillery for 3