"The Royal Blue & Gold Cook Book" 1974 The Marchioness of Cambridge Polo particularly the part that is

particularly the part that is fondly known as the Sho'

Published the day after the reopening of this flagship of the InterContinental hotel group after the gigantic restoration work to which it was subject under the control of Bâtiments de France

Time named her one of the 100 most influential fashion icons of all time

75"H x 12 7/8"W

"The Royal Blue & Gold Cook Book" 1974 The Marchioness of Cambridge Polo particularly the part that isThe Marchioness of Cambridge Dorothy Isabel Westenra Hastings (1899 1988), daughter of The Hon. Osmund William Toone Westenra Hastings, became the Marchioness of Cambridge in 1923 when she married George, the second Marquis of Cambridge. The Marchioness said, "I was always asked for recipes by my friends. Two years before War, I decided to collect as many as I could and bring out a cookery book for charity. In this effort I had the support of Queen