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then aged ten months in neutral barrels
Bright raspberry and Rainier cherry fruit sits over a subtle savory
Aged up to 6 months in a blend of American white oak
and generous
La Serena Rosso di Montalcino 2021 CS20230713 then aged ten months inOrganically grown Sangiovese from the Mantengoli family's Montalcino estate, aged in wood followed by extended bottle rest. The wine sings with aromas of peach tea, smoke, incense, lavender, and violetsan intriguing mix of fruit and floral notes. The palate delivers supple fruit balanced by crisp acidity and ripe, velvety tannins, approachable now but built to age gracefully.
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